It’s easy, delicious and makes a great and inexpensive holiday gift so I thought I’d share.
1 sleeve of saltine crackers
3/4 cup butter
1/2 cup brown sugar
1 pkg. of semi-sweet chocolate (I used BAKER’S and chopped it into smaller pieces)
1 cup of chopped peanuts
HEAT oven to 375ÂºF.
LINE a cookie sheet with foil and lay out crackers in a single layer.
COOK butter and brown sugar in small pan on medium-high heat stirring occasionally. Bring to boil; cook 3 minutes stirring constantly.
POUR over crackers and spread evenly. BAKE 8-10 minutes.
REMOVE from the oven and immediately sprinkle with chocolate; let stand until chocolate is softened. Spread chocolate evenly over crackers.
Sprinkle with nuts. Cool. Break into pieces.
If you have a favorite holiday recipe … please share!